cinnamon fudge brownies
Cinnamon Fudge Brownies 1/2 cup all-purpose flour Pinch of salt 1 1/2 teaspoons ground cinnamon 1/3 cup (5 1/3 tablespoons) unsalted butter 2 tablespoons brewed coffee (instant oka...
Ingredients
- 1/2cupall-purpose flour
- 11/2 teaspoons ground cinnamon
- 1/3cup(5 1/3 tablespoons) unsalted butter
- 2tablespoonbrewed coffee (instant okay)
- 1/2cupplus 2 tablespoons granulated sugar
- 6ouncehigh-quality bittersweet chocolate such
- 1teaspoonpure vanilla extract
- 2large eggs
Directions
- 1
Cinnamon Fudge Brownies 1/2 cup all-purpose flour Pinch of salt 1 1/2 teaspoons ground cinnamon 1/3 cup (5 1/3 tablespoons) unsalted butter
- 2
Butter an 8-inch square baking pan, flour the bottom, and tap out the excess
- 3
set aside
- 4
In a small bowl, whisk together the flour, salt and cinnamon
- 5
In a medium saucepan over direct heat, or in a bowl in a microwave, bring the butter, coffee and sugar just to the boil, stirring occasional
- 6
Remove from heat, add the chopped chocolate, and stir with a small whisk until smooth
- 7
Stir in the vanilla extract and allow the mixture to cool for a minute or two
- 8
Still working in the saucepan with the small whisk, beat in the eggs, one at a time, until you have a thick, glossy batter
