chocolate chip-brown sugar blondies
Chocolate Chip-Brown Sugar Blondies 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon salt 1 cup unsalted butter, softened 2 cups packed light brown sugar 3 larg...
Ingredients
- 11/2 cups all-purpose flour
- 1/2teaspoonbaking powder
- 1/8teaspoonsalt
- 1cupunsalted butter, softened
- 2cuppacked light brown sugar
- 3large eggs (at room temperature)
- 11/2 teaspoons vanilla extract
- 3/4cupsemisweet chocolate chips
Directions
- 1
Chocolate Chip-Brown Sugar Blondies 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon salt 1 cup unsalted butter, softene
- 2
Butter a 13 x 9-inch baking pan
- 3
Dust the pan with flour and tap out the excess
- 4
In a medium bowl, using a wire whisk, stir together the flour, baking powder and salt
- 5
In a large bowl, using a hand-held mixer set at medium speed, beat the butter and brown sugar for 2 to 3 minutes, until the mixture is light
- 6
Scrape down the sides of the bowl with a rubber spatula
- 7
Beat in the eggs one at a time, beating well after each addition
- 8
Beat in the vanilla extract