🫙 From the Spice Rack
cheesecake topped brownies
Cheesecake Topped Brownies Posted by Marla at recipegoldmine.com 1/10/2002 7:04 am Makes 36 to 40 brownies 1 (21.5 or 23.6 ounce) package fudge brownie mix 8 ounces cream cheese, s...
maineasy
Ingredients7 items
Ingredients
- 1(21.5 or 23.6 ounce) package fudge brownie mix
- 8ouncecream cheese, softened
- 2tablespoonmargarine or butter, softened
- 1tablespooncornstarch
- 1(14 ounce) can eagle® brand sweetened condensed
- 1egg
- 2teaspoonvanilla extract
Directions
- 1
Cheesecake Topped Brownies Posted by Marla at recipegoldmine.com 1/10/2002 7:04 am Makes 36 to 40 brownies 1 (21.5 or 23.6 ounce) package fu
- 2
Prepare brownie mix as package directs
- 3
Spread into well greased 13 x 9-inch baking pan
- 4
In small mixer bowl, beat cheese, margarine and cornstarch until fluffy
- 5
Gradually beat in sweetened condensed milk then egg and vanilla extract until smooth
- 6
Pour evenly over brownie batter
- 7
Bake 45 minutes or until top is lightly browned
- 8
Spread with frosting if desired