🫙 From the Spice Rack
Cupcake Brownies
4 ounces unsweetened chocolate 4 ounces butter (1 stick) 1 3/4 cups granulated sugar 1 cup all-purpose flour 4 large eggs 1 teaspoon vanilla extract 1 cup nuts, ch...
maineasy
Ingredients8 items
Ingredients
- 4ounceunsweetened chocolate
- 4ouncebutter (1 stick)
- 13/4 cups granulated sugar
- 1cupall-purpose flour
- 4large eggs
- 1teaspoonvanilla extract
- 1cupnuts, chopped
- 12pecan halves
Directions
- 1
Cupcake Brownies 4 ounces unsweetened chocolate 4 ounces butter (1 stick) 1 3/4 cups granulated sugar 1 cup all-purpose flour 4 large eggs 1
- 2
Melt chocolate and butter together
- 3
Add sugar and flour
- 4
Add eggs one at a time, mixing well after each addition
- 5
Add vanilla extract and chopped nuts
- 6
Bake 35 minutes
- 7
NOTE: Recipe may be made in double batches
- 8
When cool, brownies may be frozen in plastic bags.
