🫙 From the Spice Rack
brownies
Brownies 1/2 cup butter or margarine 4 ounces baking chocolate 4 eggs (at room temperature) 1/2 teaspoon salt 2 cups granulated sugar 1 cup flour 1 cup nuts (optional) Preheat oven...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter or margarine
- 4ounces baking chocolate
- 4eggs (at room temperature)
- 1/2teaspoonsalt
- 2cups granulated sugar
- 1cupflour
- 1cupnuts (optional)
- 3tablespoons shortening
Directions
- 1
Brownies 1/2 cup butter or margarine 4 ounces baking chocolate 4 eggs (at room temperature) 1/2 teaspoon salt 2 cups granulated sugar 1 cup
- 2
Melt butter and chocolate in microwave or double boiler
- 3
If you don't cool, brownies will be heavy and dry
- 4
Beat eggs and salt together until light and foamy
- 5
Gradually beat sugar into the egg mixture
- 6
With a few quick strokes with a wooden spoon, combine the cooled chocolate mixture into the eggs and sugar
- 7
Before the mixture becomes uniformly colored and well blended, fold in flour
- 8
Before flour is fully blended in, fold in nuts