🫙 From the Spice Rack
baton rouge blondies
Baton Rouge Blondies Source: Baton Rouge Advocate - 10/03/2002 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup packed light brown suga...
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Ingredients8 items
Ingredients
- 1cupplus 2 tablespoons all-purpose flour
- 1teaspoonbaking powder
- 1/4teaspoonsalt
- 3/4cuppacked light brown sugar
- 1/3cupbutter or margarine, softened
- 1/2teaspoonvanilla extract
- 1large egg
- 1cup(6 ounces) nestlé toll house premier white morsels
Directions
- 1
Baton Rouge Blondies Source: Baton Rouge Advocate - 10/03/2002 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/4 teasp
- 2
Grease a 9-inch square baking pan
- 3
Combine flour, baking powder and salt in medium bowl
- 4
Beat sugar, butter and vanilla extract in large mixer bowl until creamy
- 5
Beat in egg
- 6
Gradually beat in flour mixture
- 7
Stir in morsels, nuts and coconut
- 8
Press into prepared baking pan