ancho pine nut brownies
Ancho-Pine Nut Brownies Source: Nuevo Tex-Mex by David Garrido and Robb Walsh (Chronicle Books) 1 pound semisweet chocolate, coarsely chopped 1 pound unsalted butter, cut into smal...
Ingredients
- 1poundsemisweet chocolate, coarsely chopped
- 1poundunsalted butter, cut into small pieces
- 8eggs
- 3cupgranulated sugar
- 2cupall-purpose flour
- 11/2 tablespoons ancho chile powder (see note)
- 1cupsemisweet chocolate morsels
- 1cuptoasted pine nuts
Directions
- 1
Ancho-Pine Nut Brownies Source: Nuevo Tex-Mex by David Garrido and Robb Walsh (Chronicle Books) 1 pound semisweet chocolate, coarsely choppe
- 2
Butter a 13 x 9-inch baking pan
- 3
In the top pan of a double boiler, combine the chocolate and butter
- 4
Place over barely simmering water in the bottom pan and heat, stirring occasionally, until the chocolate and butter have melted and are comb
- 5
Remove from heat
- 6
In a bowl, whisk together the eggs and sugar until thick and smooth
- 7
Slowly pour into the chocolate mixture, stirring constantly
- 8
Stir in the flour, ancho chile powder, chocolate morsels and pine nuts