🫙 From the Spice Rack
italian biscotti
1 cup granulated sugar 3 eggs 1/4 cup butter, melted 1 teaspoon aniseed, lightly crushed 1 teaspoon orange extract 2 cups all-purpose flour, sifted 2 teaspoons bak...
italianmaineasy
Ingredients8 items
Ingredients
- 1cupgranulated sugar
- 3eggs
- 1/4cupbutter, melted
- 1teaspoonaniseed, lightly crushed
- 1teaspoonorange extract
- 2cups all-purpose flour, sifted
- 2teaspoons baking powder
- 3/4cupwhole unblanched almonds
Directions
- 1
Italian Biscotti 1 cup granulated sugar 3 eggs 1/4 cup butter, melted 1 teaspoon aniseed, lightly crushed 1 teaspoon orange extract 2 cups a
- 2
Beat sugar and eggs together until creamy
- 3
Beat in melted butter, aniseed, and orange extract
- 4
Mix together flour and baking powder
- 5
Add to the batter and beat until well blended
- 6
Stir in the nuts
- 7
Place the dough in the refrigerator and chill for at least 1 hour
- 8
The chilled dough can be kept refrigerated for up to 3 days.) Shape the dough into a 9 x 6-inch oval 1 1/2 inches thick and place on an ungr