miele biscotti (honey biscotti)
Miele Biscotti (Honey Biscotti) Source: Gourmet Connection magazine 3 cups sifted flour 3 teaspoons baking powder 1/2 cup granulated sugar 1/2 teaspoon ground cinnamon 1/2 cup chop...
Ingredients
- 3cupsifted flour
- 3teaspoonbaking powder
- 1/2cupgranulated sugar
- 1/2teaspoonground cinnamon
- 1/2cupchopped almonds
- 1/2cupshortening
- 3eggs (reserve 1 egg white)
- 1/2cuphoney
Directions
- 1
Miele Biscotti (Honey Biscotti) Source: Gourmet Connection magazine 3 cups sifted flour 3 teaspoons baking powder 1/2 cup granulated sugar 1
- 2
Cut shortening in with fingers until well blended
- 3
Warm honey slightly
- 4
Make a well in flour, put eggs and warm honey into it and knead into a smooth ball
- 5
Dough should be firm and manageable
- 6
if it is too soft and sticky, add more flour
- 7
Roll dough into oblong loaf 5 inches wide and 1/2-inch thick
- 8
Place on a greased cookie sheet, brush top with reserved egg white, and bake in moderate oven (350 degrees F) until golden brown, about 30 m