🫙 From the Spice Rack
biscotti di regina
Biscotti di Regina 4 cups sifted all-purpose flour 1 cup granulated sugar 1 tablespoon baking powder 1/4 teaspoon salt 1 cup shortening 2 eggs, slightly beaten 1/2 cup milk 3/4 cup...
maineasy
Ingredients8 items
Ingredients
- 4cupsifted all-purpose flour
- 1cupgranulated sugar
- 1tablespoonbaking powder
- 1/4teaspoonsalt
- 1cupshortening
- 2eggs, slightly beaten
- 1/2cupmilk
- 3/4cupsesame seed
Directions
- 1
Biscotti di Regina 4 cups sifted all-purpose flour 1 cup granulated sugar 1 tablespoon baking powder 1/4 teaspoon salt 1 cup shortening 2 eg
- 2
Lightly grease 2 cookie sheets
- 3
Sift together flour, sugar, baking powder and salt
- 4
Cut in with pastry blender or 2 knives until pieces are size of small peas
- 5
Add shortening
- 6
stir in to make a soft dough
- 7
Add eggs and milk (1 tablespoon at a time) and mix together thoroughly
- 8
Break dough into small pieces and roll each piece between palms of hands to form rolls about 1 1/2 inches in length