Soft Granola Bars
Soft Granola Bars 1 cup brown sugar, firmly packed 1 cup vegetable oil or flaked coconut 2 eggs 2 cups uncooked oatmeal 1 1/2 cups whole wheat flour 1 teaspoon baking soda 1 cup ch...
Ingredients
- 1cupbrown sugar, firmly packed
- 1cupvegetable oil or flaked coconut
- 2eggs
- 2cupuncooked oatmeal
- 11/2 cups whole wheat flour
- 1teaspoonbaking soda
- 1cupchocolate chips
- 1cupraisins or chopped dates
Directions
- 1
Soft Granola Bars 1 cup brown sugar, firmly packed 1 cup vegetable oil or flaked coconut 2 eggs 2 cups uncooked oatmeal 1 1/2 cups whole whe
- 2
Stir in oatmeal, whole wheat flour, baking soda, chocolate chips, raisins or dates, nuts or coconut, cinnamon, cloves and salt
- 3
Thoroughly combine all ingredients
- 4
Spread some of the mixture in a 15 x 1-inch jellyroll pan that has been lightly sprayed with nonstick vegetable oil
- 5
Bake at 350 degrees F until the center is just set, about 18 to 22 minutes
- 6
Cool at least 15 minutes in the pan before repeating the baking process with the next batch
- 7
Drizzle with a Honey Glaze if desired
- 8
Honey Glaze 1/4 cup honey 2 tablespoons butter Heat honey and butter in a 1-quart saucepan over medium heat until the butter is melted
