🫙 From the Spice Rack
Raspberry Coconut Bars
Raspberry Coconut Bars 1 2/3 cups graham cracker crumbs 1/2 cup butter or margarine, melted 2 2/3 cups flaked coconut 1 (14 ounce) can sweetened condensed milk 1 cup raspberry pres...
maineasy
Ingredients8 items
Ingredients
- 12/3 cups graham cracker crumbs
- 1/2cupbutter or margarine, melted
- 22/3 cups flaked coconut
- 1(14 ounce) can sweetened condensed milk
- 1cupraspberry preserves
- 1/3cupwalnuts, chopped and toasted
- 1/2cupsemisweet chocolate chips, melted
- 11/2 ounces white baking bar, melted
Directions
- 1
Raspberry Coconut Bars 1 2/3 cups graham cracker crumbs 1/2 cup butter or margarine, melted 2 2/3 cups flaked coconut 1 (14 ounce) can sweet
- 2
In medium bowl, combine graham cracker crumbs and butter
- 3
Spread evenly over bottom of a 9 x 13-inch pan, pressing to make crust
- 4
Sprinkle coconut over crust
- 5
Pour sweetened milk evenly over coconut
- 6
Bake for 20 to 25 minutes or until lightly brown
- 7
Spread preserves over coconut layer
- 8
chill for 3 to 4 hours