🫙 From the Spice Rack

Kahlua Praline Bars

Name: Kahlua Praline Bars
Ingredients: 1/3 cup packed brown sugar; 2/3 cup all-purpose flour; 1/3 cup butter or margarine; 1/2 cup finely chopped pecans; 2 ounce unsweetened chocolate; 1/4 cup butter-flavored shortening; 1/4 cup granulated sugar; 1 teaspoon vanilla extract

Kahlua Praline Bars Source: America's Hometown Cookbook (11th edition of the Iowa State Fair cookbook) - recipe by Nancy Gabriel, Johnston, Iowa, First Place, 2001 Cookies, Bar Coo...

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Ingredients8 items

Ingredients

1/3cuppacked brown sugar
2/3cupall-purpose flour
1/3cupbutter or margarine
1/2cupfinely chopped pecans
2ounceunsweetened chocolate
1/4cupbutter-flavored shortening
1/4cupgranulated sugar
1teaspoonvanilla extract

Directions

1
Kahlua Praline Bars Source: America's Hometown Cookbook (11th edition of the Iowa State Fair cookbook) - recipe by Nancy Gabriel, Johnston,
2
Line an 8- or 9-inch-square pan with parchment, letting two opposite ends hang slightly over sides of pan
3
For crust, in large bowl, combine brown sugar, flour, margarine and pecans
4
Pat into bottom of prepared pan
5
For filling, in saucepan, melt chocolate, shortening and butter
6
Remove from heat
7
stir until smooth and slightly cooled
8
Beat in sugars and vanilla

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