Gooey Mixed Nut Bars
Gooey Mixed Nut Bars 1 1/2 cups all-purpose flour 3/4 cup packed brown sugar 1/2 teaspoon salt 1/2 cup plus 1 tablespoon butter 1 cup butterscotch chips 1/2 cup light corn syrup
Ingredients
- 11/2 cups all-purpose flour
- 3/4cuppacked brown sugar
- 1/2teaspoonsalt
- 1/2cupplus 1 tablespoon butter
- 1cupbutterscotch chips
- 1/2cuplight corn syrup
- 1cansalted mixed nuts
Directions
- 1
Gooey Mixed Nut Bars 1 1/2 cups all-purpose flour 3/4 cup packed brown sugar 1/2 teaspoon salt 1/2 cup plus 1 tablespoon butter 1 cup butter
- 2
In medium mixing bowl, combine flour, sugar and salt
- 3
Using pastry blender, cut in 1/2 cup butter until mixture resembles coarse crumbs
- 4
Press mixture evenly into ungreased 11 x 7-inch baking pan to form a base
- 5
Bake for 15 to 18 minutes until edges are light brown
- 6
In a 2-quart saucepan, combine remaining 1 tablespoon butter, the butterscotch chips and corn syrup
- 7
Cook over medium heat until chips are melted, stirring constantly
- 8
Remove from heat