🫙 From the Spice Rack

Fruit Punch Bars

Name: Fruit Punch Bars
Ingredients: 2 eggs; 1 1/2 cups granulated sugar; 1 pound can fruit cocktail, undrained; 2 1/4 cups flour; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 1 teaspoon vanilla extract; 1 1/3 cups flaked coconut

Fruit Punch Bars 2 eggs 1 1/2 cups granulated sugar 1 pound can fruit cocktail, undrained 2 1/4 cups flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1 teaspoon vanilla extract

maineasy

Ingredients8 items

Ingredients

2eggs
11/2 cups granulated sugar
1poundcan fruit cocktail, undrained
21/4 cups flour
11/2 teaspoons baking soda
1/2teaspoonsalt
1teaspoonvanilla extract
11/3 cups flaked coconut

Directions

1
Fruit Punch Bars 2 eggs 1 1/2 cups granulated sugar 1 pound can fruit cocktail, undrained 2 1/4 cups flour 1 1/2 teaspoons baking soda 1/2 t
2
Grease and flour a 15 x 10 x 1-inch jellyroll pan
3
Beat eggs and sugar in large mixing bowl at high speed until light and fluffy
4
Add fruit cocktail, flour, baking soda, salt and vanilla extract
5
Beat at medium speed until well blended, scraping sides and bottom of bowl
6
Spread in pan
7
Sprinkle top with coconut and nuts
8
Bake for 20 to 25 minutes or until golden brown

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