🫙 From the Spice Rack
Glazed Fruit Punch Bars
Glazed Fruit Punch Bars 2 eggs 1 1/2 cups granulated sugar 1 (16 ounce) can fruit cocktail, undrained 2 1/4 cups all-purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1 t...
maineasy
Ingredients8 items
Ingredients
- 2eggs
- 11/2 cups granulated sugar
- 1(16 ounce) can fruit cocktail, undrained
- 21/4 cups all-purpose flour
- 11/2 teaspoons baking soda
- 1/2teaspoonsalt
- 1teaspoonvanilla extract
- 11/3 cups flaked coconut
Directions
- 1
Glazed Fruit Punch Bars 2 eggs 1 1/2 cups granulated sugar 1 (16 ounce) can fruit cocktail, undrained 2 1/4 cups all-purpose flour 1 1/2 tea
- 2
Grease and flour 15 x 10 x 1-inch jellyroll pan
- 3
Beat eggs and sugar in large mixing bowl at high speed until light and fluffy
- 4
Add fruit cocktail, flour, baking soda, salt and vanilla extract
- 5
Beat at medium speed until well blended, scraping sides and bottom of bowl
- 6
Spread in pan
- 7
Sprinkle top with coconut and nuts
- 8
Bake at 350 degrees F for 20 to 25 minutes or until golden brown