🫙 From the Spice Rack
Hawaiian Macadamia Nut Bars
Hawaiian Macadamia Nut Bars 1/2 cup butter 1 1/2 cups granulated sugar 4 eggs 1 1/2 cup flour 1 teaspoon salt 1/2 teaspoon baking soda 1 can crushed pineapple, drained 1/2 cup chop...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter
- 11/2 cups granulated sugar
- 4eggs
- 11/2 cup flour
- 1teaspoonsalt
- 1/2teaspoonbaking soda
- 1cancrushed pineapple, drained
- 1/2cupchopped macadamia nuts
Directions
- 1
Hawaiian Macadamia Nut Bars 1/2 cup butter 1 1/2 cups granulated sugar 4 eggs 1 1/2 cup flour 1 teaspoon salt 1/2 teaspoon baking soda 1 can
- 2
Gradually blend in sugar
- 3
mix well and blend in flour, salt and baking soda
- 4
Stir in drained pineapple, nuts and coconut
- 5
Spread in a greased 15 x 10-inch jellyroll pan
- 6
Bake at 350 degrees F for 25 or 30 minutes
- 7
Cut into bars with sharp knife
- 8
If desired, roll bars in confectioners' sugar or serve squares with whipped cream or ice cream