🫙 From the Spice Rack
Caramel Apple Bars
Caramel Apple Bars 1 cup packed brown sugar 1/2 cup butter or margarine, softened 1/4 cup shortening 1 3/4 cups all-purpose flour 1 1/2 cups quick cooking oats 1 teaspoon salt
maineasy
Ingredients8 items
Ingredients
- 1cuppacked brown sugar
- 1/2cupbutter or margarine, softened
- 1/4cupshortening
- 13/4 cups all-purpose flour
- 11/2 cups quick cooking oats
- 1teaspoonsalt
- 1/2teaspoonbaking soda
- 41/2 cups coarsely chopped, peeled tart apples
Directions
- 1
Caramel Apple Bars 1 cup packed brown sugar 1/2 cup butter or margarine, softened 1/4 cup shortening 1 3/4 cups all-purpose flour 1 1/2 cups
- 2
Mix brown sugar, butter and shortening
- 3
Stir in the 1 3/4 cups flour, the oats, salt and baking soda
- 4
Remove 2 cups of the mixture, reserve
- 5
Press remaining mixture in ungreased 13 x 9 x 2-inch pan
- 6
Toss apples and the 3 tablespoons flour, spread over mixture in pan
- 7
Melt caramels in a double boiler, stirring until melted
- 8
Pour evenly over apples