🫙 From the Spice Rack
Chocolate Caramel Bars
Chocolate Caramel Bars 1 3/4 cup plus 3 tablespoons all-purpose flour, separated 1 3/4 cups quick cooking oats 1 cup packed brown sugar 1/2 teaspoon baking soda 1/4 teaspoon salt
maineasy
Ingredients8 items
Ingredients
- 13/4 cup plus 3 tablespoons all-purpose flour, separated
- 13/4 cups quick cooking oats
- 1cuppacked brown sugar
- 1/2teaspoonbaking soda
- 1/4teaspoonsalt
- 1/2cupsunsweet lighter bake
- 1/4cupvegetable oil
- 1cupsemisweet chocolate chips
Directions
- 1
Chocolate Caramel Bars 1 3/4 cup plus 3 tablespoons all-purpose flour, separated 1 3/4 cups quick cooking oats 1 cup packed brown sugar 1/2
- 2
set aside
- 3
Combine 1 3/4 cups flour, oats, brown sugar, baking soda and salt
- 4
Add Lighter Bake and oil
- 5
stir well with fork or fingertips until evenly moist and crumbly
- 6
Reserve 1 cup crumb mixture for topping
- 7
Press remaining crumb mixture evenly onto bottom of prepared baking pan
- 8
Bake in preheated 350 degree F oven for 15 minutes