🫙 From the Spice Rack
Cherry Squares
1 cup butter or margarine, softened 1 1/2 cups granulated sugar 4 eggs, beaten 2 cups all-purpose flour 1 teaspoon vanilla extract 1 teaspoon lemon extract 21 ounces...
maineasy
Ingredients7 items
Ingredients
- 1cupbutter or margarine, softened
- 11/2 cups granulated sugar
- 4eggs, beaten
- 2cupall-purpose flour
- 1teaspoonvanilla extract
- 1teaspoonlemon extract
- 21ouncecherry pie filling
Directions
- 1
Cherry Squares 1 cup butter or margarine, softened 1 1/2 cups granulated sugar 4 eggs, beaten 2 cups all-purpose flour 1 teaspoon vanilla ex
- 2
Lightly grease a 15 x 10 x 1-inch jellyroll pan
- 3
Cream butter
- 4
gradually add sugar, beating until light and fluffy
- 5
Add eggs, one at a time, beating well after each addition
- 6
Gradually add flour, beating well
- 7
Stir in flavorings
- 8
Pour the batter into prepared pan, spreading evenly