🫙 From the Spice Rack
apple pecan cornbread dressing
Apple Pecan Cornbread Dressing 1 (13 x 9-inch) pan cornbread, cooled and crumbled 1 (8 ounce) package herb stuffing mix 2 tablespoons chopped fresh parsley or 2 teaspoons dried par...
maineasy
Ingredients8 items
Ingredients
- 1(13 x 9-inch) pan cornbread, cooled and crumbled
- 1(8 ounce) package herb stuffing mix
- 2tablespoonchopped fresh parsley or 2 teaspoons dried parsley flakes
- 1/2teaspoonsalt
- 1/2teaspoonground ginger
- 3/4cupbutter or margarine
- 1cupchopped celery
- 1cupchopped onion
Directions
- 1
Apple Pecan Cornbread Dressing 1 (13 x 9-inch) pan cornbread, cooled and crumbled 1 (8 ounce) package herb stuffing mix 2 tablespoons choppe
- 2
Butter a 3-quart casserole dish
- 3
In a large bowl combine the cornbread, stuffing mix, parsley, salt and ginger
- 4
In a heavy saucepan melt the butter and sauté the celery and onion for 8 to 10 minutes or until tender
- 5
Add this to the cornbread mixture and mix well
- 6
Stir in the chopped apple, chopped pecans, apple juice and beaten eggs
- 7
Toss lightly
- 8
Spoon dressing into the prepared casserole dish