🫙 From the Spice Rack
currant stuffing
2 to 3 large Bermuda onions 1 1/2 tablespoons butter 8 cups dried, unseasoned bread cubes 1 1/2 cups currants 1 cup walnuts, chopped 2 teaspoons sage Salt, to tast...
maineasy
Ingredients6 items
Ingredients
- 2to 3 large bermuda onions
- 11/2 tablespoons butter
- 8cupdried, unseasoned bread cubes
- 11/2 cups currants
- 1cupwalnuts, chopped
- 2teaspoonsage
Directions
- 1
Currant Stuffing 2 to 3 large Bermuda onions 1 1/2 tablespoons butter 8 cups dried, unseasoned bread cubes 1 1/2 cups currants 1 cup walnuts
- 2
Season to taste and fill the turkey's stomach and neck cavities
- 3
The remainder can be placed in a 375 degrees F oven and crisped for 15 minutes before the turkey is ready to come out of the oven, then mixe
