🫙 From the Spice Rack
prime rib roast
Prime Rib Roast 1 (4 to 5 pound) prime rib roast 1/3 cup olive oil 2 tablespoons lemon juice 3 tablespoons rosemary leaves 4 garlic cloves, minced 1 teaspoon pepper Place the roast...
maineasy
Ingredients6 items
Ingredients
- 1(4 to 5 pound) prime rib roast
- 1/3cupolive oil
- 2tablespoonlemon juice
- 3tablespoonrosemary leaves
- 4garlic cloves, minced
- 1teaspoonpepper
Directions
- 1
Prime Rib Roast 1 (4 to 5 pound) prime rib roast 1/3 cup olive oil 2 tablespoons lemon juice 3 tablespoons rosemary leaves 4 garlic cloves,
- 2
Preheat oven to 450 degrees F
- 3
Combine remaining ingredients
- 4
Rub roast with mixture
- 5
Bake 15 minutes until the roast begins to brown
- 6
Reduce heat to 350 degrees F and continue cooking for 15 to 18 minutes per pound for a boneless roast or 26 to 32 minutes per pound for a bo
- 7
Remove from the oven and cool 10 minutes before carving
- 8
Serves 8 to 12.