🫙 From the Spice Rack
burgundy goose with raspberry sauce
Burgundy Goose with Raspberry Sauce Marinade 1/2 cup vegetable oil 1/4 cup soy sauce 1/2 teaspoon ground pepper 1 cup Burgundy wine Marinate skinned and boned goose breasts in mari...
sideeasy
Ingredients8 items
Ingredients
- 1/2cupvegetable oil
- 1/4cupsoy sauce
- 1/2teaspoonground pepper
- 1cupburgundy wine
- 1cupraspberry jelly or jam
- 1/2cupwater
- 3teaspoonbrown mustard
- 2teaspoonsoy sauce
Directions
- 1
Burgundy Goose with Raspberry Sauce Marinade 1/2 cup vegetable oil 1/4 cup soy sauce 1/2 teaspoon ground pepper 1 cup Burgundy wine Marinate
- 2
Brown the marinated meat in the marinating mixture about 10 minutes on each side (or if sliced into small pieces only a few minutes)
- 3
Serve with Raspberry Sauce
- 4
Raspberry Sauce 1 cup raspberry jelly or jam 1/2 cup water 3 teaspoons brown mustard 2 teaspoons soy sauce 1 teaspoon Worcestershire sauce S
- 5
Bring to a boil
- 6
Serve over the goose.
