🫙 From the Spice Rack
Peppermint Snowballs
1 1/4 cups crushed peppermint candies (about 45 round candies) 1 1/3 cups granulated sugar, divided 1/2 cup butter or margarine, softened 1/4 cup vegetable sho...
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Ingredients8 items
Ingredients
- 11/4 cups crushed peppermint candies (about 45 round candies)
- 11/3 cups granulated sugar, divided
- 1/2cupbutter or margarine, softened
- 1/4cupvegetable shortening
- 2eggs
- 1teaspoonpeppermint extract
- 3/4teaspoonvanilla extract
- 21/2 cups all-purpose flour
Directions
- 1
Peppermint Snowballs 1 1/4 cups crushed peppermint candies (about 45 round candies) 1 1/3 cups granulated sugar, divided 1/2 cup butter or m
- 2
In a food processor finely grind peppermint candies and 1/3 cup sugar to a powdery consistency
- 3
transfer to a small bowl
- 4
In a large bowl, cream butter, shortening, and remaining 1 cup sugar until fluffy
- 5
Add eggs and extracts
- 6
beat until smooth
- 7
In a medium bowl, combine flour and salt
- 8
Add dry ingredients to creamed mixture