🫙 From the Spice Rack
Taffy Candy Canes
Taffy Candy Canes 2 cups sugar 1 1/2 cups light corn syrup 1 cup water 1/2 teaspoon peppermint extract 1/4 teaspoon red food coloring Butter two 8-inch square pans. Combine sugar, ...
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Ingredients5 items
Ingredients
- 2cupsugar
- 11/2 cups light corn syrup
- 1cupwater
- 1/2teaspoonpeppermint extract
- 1/4teaspoonred food coloring
Directions
- 1
Taffy Candy Canes 2 cups sugar 1 1/2 cups light corn syrup 1 cup water 1/2 teaspoon peppermint extract 1/4 teaspoon red food coloring Butter
- 2
Combine sugar, corn syrup and water in a saucepan
- 3
Bring to boiling over medium heat, stirring constantly until sugar dissolves
- 4
Cook without stirring until candy thermometer reads 260 degrees F
- 5
Remove from heat, stir in peppermint extract
- 6
Pour half of the mixture into prepared pan
- 7
Add red coloring to remaining mixture and pour into second prepared pan
- 8
When cool enough to handle, butter your hands pull taffy until satiny