🫙 From the Spice Rack
Christmas Caramel Crunch
Christmas Caramel Crunch Makes 10 cups. 4 cups popped popcorn 4 cups mini pretzels 2 cups pecan halves 3/4 cup firmly packed brown sugar 1/2 cup butter 2 tablespoons water 2 tables...
maineasy
Ingredients8 items
Ingredients
- 4cuppopped popcorn
- 4cupmini pretzels
- 2cuppecan halves
- 3/4cupfirmly packed brown sugar
- 1/2cupbutter
- 2tablespoonwater
- 2tablespoonlight corn syrup
- 1/4teaspoonbaking soda
Directions
- 1
Christmas Caramel Crunch Makes 10 cups
- 2
4 cups popped popcorn 4 cups mini pretzels 2 cups pecan halves 3/4 cup firmly packed brown sugar 1/2 cup butter 2 tablespoons water 2 tables
- 3
Spray a large roasting pan with cooking spray
- 4
Distribute popcorn, pretzels, and pecans in roasting pan
- 5
Place in oven to warm while preparing the caramel syrup
- 6
In a large saucepan, combine brown sugar, butter, water and corn syrup
- 7
Bring to a boil over medium heat, stirring constantly
- 8
Boil 2 minutes