🫙 From the Spice Rack
Holiday Cheddar Date Cake
Holiday Cheddar Date Cake Posted by Cookin'Mom at recipegoldmine.com 11/12/2001 10:29 pm Serving size: 20 3/4 cup butter, at room temperature 1 1/2 cups light brown sugar, firmly p...
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Ingredients8 items
Ingredients
- 3/4cupbutter, at room temperature
- 11/2 cups light brown sugar, firmly packed
- 4large eggs
- 1cupsharp cheddar cheese, shredded
- 31/2 cups unbleached flour
- 1/2teaspoonbaking soda
- 1teaspoonsalt
- 1teaspoonground cinnamon
Directions
- 1
Holiday Cheddar Date Cake Posted by Cookin'Mom at recipegoldmine.com 11/12/2001 10:29 pm Serving size: 20 3/4 cup butter, at room temperatur
- 2
Preheat the oven to 300 degrees F and grease and flour a 10-inch tube pan
- 3
set aside
- 4
In a large bowl, beat the butter and brown sugar with an electric mixer on medium, until well blended
- 5
Add the eggs, one at a time, beating well after each addition
- 6
Beat in the Cheddar cheese
- 7
Sift the flour, baking soda, salt, cinnamon and cloves into a medium bowl
- 8
In another medium bowl, combine the dates, pecans, cherries and raisins
