🫙 From the Spice Rack
peach-nut holiday bread
Peach-Nut Holiday Bread Bake in convenient foil loaf pans for gift-giving. 2 cups all-purpose flour 2/3 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 (16 ounc...
maineasy
Ingredients8 items
Ingredients
- 2cupall-purpose flour
- 2/3cupgranulated sugar
- 1tablespoonbaking powder
- 1/2teaspoonsalt
- 1(16 ounce) can peach slices (syrup pack)
- 2eggs
- 1/3cupbutter or margarine, melted
- 1tablespoonlemon juice
Directions
- 1
Peach-Nut Holiday Bread Bake in convenient foil loaf pans for gift-giving
- 2
2 cups all-purpose flour 2/3 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 (16 ounce) can peach slices (syrup pack) 2
- 3
Grease four 5 1/2 x 3 x 2-inch loaf pans or one 9 x 5 x 3-inch loaf pan, set aside
- 4
In a large bowl stir together flour, sugar, baking powder and salt, set aside
- 5
Drain peaches, reserving 1/4 cup syrup
- 6
In blender container or food processor bowl combine reserved peach syrup, eggs, butter or margarine and lemon juice
- 7
blend or process until smooth
- 8
Add peaches
