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christmas stollen

Name: christmas stollen
Ingredients: 3/4 cup milk; 1/2 cup (1 stick) margarine or butter; 1/2 cup granulated sugar; 1 teaspoon salt; 1 package active dry yeast; 3 large eggs; 1 1/4 cups dark seedless raisins; 1 1/4 cups golden raisins

Christmas Stollen Posted by Cookin'Mom at recipegoldmine.com 12/11/2001 7:34 am Susan Kloepping got this recipe from her husband's German family and each September, she starts baki...

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Ingredients8 items

Ingredients

3/4cupmilk
1/2cup(1 stick) margarine or butter
1/2cupgranulated sugar
1teaspoonsalt
1packageactive dry yeast
3large eggs
11/4 cups dark seedless raisins
11/4 cups golden raisins

Directions

1
Christmas Stollen Posted by Cookin'Mom at recipegoldmine.com 12/11/2001 7:34 am Susan Kloepping got this recipe from her husband's German fa
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This is a great Christmas bread," says Susan, "and everyone looks forward to getting a loaf
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Serves: 24 (2 loaves, each yielding 12 slices) 3/4 cup milk 1/2 cup (1 stick) margarine or butter About 4 1/4 cups all-purpose flour 1/2 cup
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Margarine or butter does not need to melt completely
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In large bowl, combine 2 cups flour with sugar, salt, and yeast
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With mixer at low speed, gradually beat liquid into dry ingredients just until blended
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Increase speed to medium
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beat 2 minutes, occasionally scraping bowl with rubber spatula

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