🫙 From the Spice Rack
fruit and nut cheese ball
Fruit and Nut Cheese Ball Source: Southern Living 1991 4 cups (16 ounces) sharp Cheddar cheese, shredded 3/4 cup butter, softened 2 tablespoons Dijon mustard 2 tablespoons milk 2 t...
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Ingredients7 items
Ingredients
- 4cup(16 ounces) sharp cheddar cheese, shredded
- 3/4cupbutter, softened
- 2tablespoondijon mustard
- 2tablespoonmilk
- 2teaspoonworcestershire sauce
- 1/2cupmixed dried fruit, chopped
- 1/2cupsliced almonds, toasted
Directions
- 1
Fruit and Nut Cheese Ball Source: Southern Living 1991 4 cups (16 ounces) sharp Cheddar cheese, shredded 3/4 cup butter, softened 2 tablespo
- 2
add first 5 ingredients
- 3
Process 1 minute or until smooth
- 4
Chill 30 minutes
- 5
Shape into a ball
- 6
Roll in dried fruit and almonds, pressing gently to make fruit and almonds adhere
- 7
Chill up to 2 days
- 8
Let sit 1 hour before serving
