🫙 From the Spice Rack
chili with cornmeal dumplings
Chili with Corn Dumplings 1 1/2 pounds ground beef 3/4 cup chopped onion 1 (15 to 17 ounce) can whole kernel corn, undrained 1 (16 ounce) can stewed tomatoes, undrained 1 (16 ounce...
maineasy
Ingredients8 items
Ingredients
- 11/2 pounds ground beef
- 3/4cupchopped onion
- 1(15 to 17 ounce) can whole kernel corn, undrained
- 1(16 ounce) can stewed tomatoes, undrained
- 1(16 ounce) can tomato sauce
- 2tablespoonchili powder
- 1teaspoonminced garlic
- 1teaspoonred pepper sauce
Directions
- 1
Chili with Corn Dumplings 1 1/2 pounds ground beef 3/4 cup chopped onion 1 (15 to 17 ounce) can whole kernel corn, undrained 1 (16 ounce) ca
- 2
Reserve 1/2 cup of the corn
- 3
Stir in remaining corn with liquid, tomatoes, tomato sauce, chili powder, garlic salt and red pepper sauce into beef mixture
- 4
Heat to boiling
- 5
reduce heat
- 6
Cover and simmer 15 minutes
- 7
Mix baking mix and cornmeal
- 8
Stir in milk, cilantro and reserved 1/2 cup corn just until moist