🫙 From the Spice Rack
louisiana chili
8 servings 2 pounds lean ground pork 2 large onions, chopped 4 cloves garlic, minced 1 red bell pepper, chopped 1 green bell pepper, chopped 3 stalks celery, choppe...
maineasy
Ingredients8 items
Ingredients
- 8servings
- 2poundlean ground pork
- 2large onions, chopped
- 4clovegarlic, minced
- 1red bell pepper, chopped
- 1green bell pepper, chopped
- 3stalks celery, chopped
- 1(28 ounce) can tomatoes
Directions
- 1
Louisiana Chili 8 servings 2 pounds lean ground pork 2 large onions, chopped 4 cloves garlic, minced 1 red bell pepper, chopped 1 green bell
- 2
Drain any fat
- 3
Transfer to large saucepan or Dutch oven
- 4
Add onions
- 5
cook 5 minutes
- 6
Add garlic, peppers and celery
- 7
cook 5 minutes
- 8
Add tomatoes, breaking up with a spoon