🫙 From the Spice Rack
cheesy potato and bacon chili
Cheesy Potato and Bacon Chili 2 tablespoons vegetable oil 1 pound potatoes, peeled, cut into 1/2-inch pieces 1 onion, chopped 2 cloves garlic, minced 1 (28 ounce) can whole peeled ...
maineasy
Ingredients8 items
Ingredients
- 2tablespoonvegetable oil
- 1poundpotatoes, peeled, cut into 1/2-inch pieces
- 1onion, chopped
- 2clovegarlic, minced
- 1(28 ounce) can whole peeled tomatoes, broken up, undrained
- 1(8 ounce) can tomato sauce
- 1/2cupwater
- 1tablespoonchili powder
Directions
- 1
Cheesy Potato and Bacon Chili 2 tablespoons vegetable oil 1 pound potatoes, peeled, cut into 1/2-inch pieces 1 onion, chopped 2 cloves garli
- 2
Add the potatoes, onion, and garlic
- 3
Sauté 5 minutes
- 4
Add the next 4 ingredients
- 5
Bring to a boil, reduce the heat, cover, and simmer 10 minutes
- 6
Uncover and stir in remaining ingredients except cheese
- 7
Cook 5 minutes more or until desired consistency
- 8
Garnish each serving with cheese
