🫙 From the Spice Rack
black bean chili
Black Bean Chili 1 pound black beans or 4 cans black beans, drained 2 cups tomatoes, puréed 2 to 3 cups vegetable broth, water or chicken broth 1 onion, chopped 1 teaspoon garlic, ...
maineasy
Ingredients8 items
Ingredients
- 1poundblack beans or 4 cans black beans, drained
- 2cuptomatoes, puréed
- 2to 3 cups vegetable broth, water or chicken broth
- 1onion, chopped
- 1teaspoongarlic, minced
- 2teaspoonchili powder
- 1teaspoondried leaf oregano
- 1/2teaspooncumin
Directions
- 1
Black Bean Chili 1 pound black beans or 4 cans black beans, drained 2 cups tomatoes, puréed 2 to 3 cups vegetable broth, water or chicken br
- 2
Cover with fresh water and cook until tender, about 2 hours
- 3
In large pot, combine drained beans with all other ingredients except salt and pepper
- 4
Cover and simmer for 1 hour
- 5
Season to taste
- 6
Serve with garnishes such as salsa, chopped onions and grated cheese, if desired.