🫙 From the Spice Rack
Sesame Turnovers (From Crete) -- Kritika Patouthia
1/2 c Olive oil 4 tb Water or soda water 4 tb Orange juice 1 ea Lemon, juiced 6 tb Sugar 4 c Flour 1/2 ts Baking soda 1 ts Salt
maineasy
Ingredients8 items
Ingredients
- 1/2c olive oil
- 4tb water or soda water
- 4tb orange juice
- 1ea lemon, juiced
- 6tb sugar
- 4c flour
- 1/2ts baking soda
- 1ts salt
Directions
- 1
1/2 c Olive oil 4 tb Water or soda water 4 tb Orange juice 1 ea Lemon, juiced 6 tb Sugar 4 c Flour 1/2 ts Baking soda 1 ts Salt
- 2
Sift flour, baking soda and salt together
- 3
Add olive oil mixture and work to a smooth dough
- 4
Cover and leave for one hour on floured board
- 5
Roll out dough about 1/4 inch thick
- 6
Cut into 3 inch squares
- 7
Mix ingredients for filling and place one heaped teaspoon in centre of each square
- 8
Moisten edges, cover the filling by folding the four corners and press firmly together in the centre