🫙 From the Spice Rack
Sesame Cookies
3/4 c Toasted sesame seeds 2 1/4 c All-purpose flour, sifted 1 ts Baking powder 1/2 ts Baking soda 1 1/2 c Vegetable Shortening 1 c Sugar 2 Eggs 1 ts Vanilla extract 1 Egg yolk Mix...
maineasy
Ingredients8 items
Ingredients
- 3/4c toasted sesame seeds
- 21/4 c all-purpose flour, sifted
- 1ts baking powder
- 1/2ts baking soda
- 11/2 c vegetable shortening
- 1c sugar
- 2eggs
- 1ts vanilla extract
Directions
- 1
3/4 c Toasted sesame seeds 2 1/4 c All-purpose flour, sifted 1 ts Baking powder 1/2 ts Baking soda 1 1/2 c Vegetable Shortening 1 c Sugar 2
- 2
Preheat oven to 350 degrees
- 3
Line 2 cookie sheets with parchment paper
- 4
Prepare sesame seeds
- 5
Reserve 1/4 cup to garnish cookies, coarsely grind remaining seeds
- 6
Combine ground sesame seeds, sifted flour, baking powder and baking soda in a bowl
- 7
In a mixing bowl, cream shortening and sugar until fluffy
- 8
Add eggs one at a time and beat until smooth after each addition