🫙 From the Spice Rack
Rum Cream Pie(Frozen Dessert)
--Crust-- 36 Ea Oreo Cookies -- de-sugared 1 Stick Butter Or Margarine -- melted --Filling-- 6 Ea Egg Yolks 1 C Sugar 1 Tbsp Gelatin 1/2 C Cold Water 1 pt Whipped Cream 1/2 C Rum
sideeasy
Ingredients6 items
Ingredients
- 1Stickbutter or margarine -- melted
- 1c sugar
- 1Tbspgelatin
- 1/2c cold water
- 1pt whipped cream
- 1/2c rum
Directions
- 1
Crust-- 36 Ea Oreo Cookies -- de-sugared 1 Stick Butter Or Margarine -- melted --Filling-- 6 Ea Egg Yolks 1 C Sugar 1 Tbsp Gelatin 1/2 C Col
- 2
Press into two 9" pie plates and freeze
- 3
FOR THE FILLING: Beat egg yolks well
- 4
Add the sugar and beat until thick and creamy
- 5
Soak the gelatin in cold water
- 6
Place over a low flame and bring to a boil
- 7
Pour the gelatin over the egg mixture stirring briskly
- 8
Whip the cream until stiff