🫙 From the Spice Rack
Robert Redford Cake
-----waldine van geffen vghc 1 Pk 2-layer german chocolate 14 oz Can sweetened condensed milk 19 1/2 oz Jar butterscotch; caramel Fudge topping 3 Chocolate-covered toffee; ca 1 c P...
maineasy
Ingredients3 items
Ingredients
- 14ozcan sweetened condensed milk
- 191/2 oz jar butterscotch; caramel
- 1c peanuts
Directions
- 1
waldine van geffen vghc 1 Pk 2-layer german chocolate 14 oz Can sweetened condensed milk 19 1/2 oz Jar butterscotch
- 2
caramel Fudge topping 3 Chocolate-covered toffee
- 3
ca 1 c Peanuts Frozen whipped topping
- 4
thaw Prepare and bake cake in a 9x13 baking according to package directions
- 5
While cake is still warm, poke about a dozen holes across top with thehandle of a wooden spoon
- 6
let cool slightly
- 7
Pour condensed milk and topping into holes
- 8
Let stand a few minutes and then spread with whipped topping