🫙 From the Spice Rack
Red, White, & Blueberry Shortcake
10 ozs Fat-Free Pound Cake thawed and cut into 3 layers 1 c blueberry pie filling -- * see note 1 c strawberry pie filling -- * see note 4 ozs Cool Whip Lite¨ -- thawed Spread bott...
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Ingredients3 items
Ingredients
- 10ozs fat-free pound cake
- 1c strawberry pie filling -- * see note
- 4ozs cool whip lite¨ -- thawed
Directions
- 1
10 ozs Fat-Free Pound Cake thawed and cut into 3 layers 1 c blueberry pie filling -- * see note 1 c strawberry pie filling -- * see note 4 o
- 2
Spread with blueberry pie filling
- 3
Add second layer of cake
- 4
Spread with strawberry pie filling
- 5
Top with third layer of cake
- 6
Frost top and sides of cake with whip topping
- 7
Chill until ready to serve.