Red Lobster Cheese Biscuits
1 t Garlic salt or powder 1 tb Parsley flakes 1 t Italian seasonings 5 lb Bisquick 44 oz -- Water, cold 1 lb Cheddar, sharp -- grated 1/2 c Butter Preheat oven to 450 degrees. Mix ...
Ingredients
- 1t garlic salt or powder
- 1tb parsley flakes
- 1t italian seasonings
- 5lbbisquick
- 44oz-- water, cold
- 1lbcheddar, sharp -- grated
- 1/2c butter
Directions
- 1
1 t Garlic salt or powder 1 tb Parsley flakes 1 t Italian seasonings 5 lb Bisquick 44 oz -- Water, cold 1 lb Cheddar, sharp -- grated 1/2 c
- 2
Mix bisquick, water and cheese
- 3
Drop by large spoonfuls onto greased baking sheet
- 4
Bake for 8-10 minutes
- 5
After baking, (while hot) brush on melted butter or margarine mixed with garlic powder, parsley flakes and Italian seasoning
- 6
Amounts will vary by the size batch you make, but a little goes a long way.) Serve hot
- 7
The RL manager's recipe is for a large quantity, so you'll have to reduce the ingredient quantities by the size batch you desire
- 8
Note: For a smaller batch I usually use 2 C
