🫙 From the Spice Rack
Raspberry Cream Brownie Wedges
8 oz Cream Cheese -- softened 1/2 c Raspberry Preserves -- Seedless 1 tb Flour 1 Egg 6 dr Red Food Color 3/4 c Unsalted Butter 4 oz Unsweetened Chocolate 3/4 c Sugar 3 Eggs 1 c Flo...
maineasy
Ingredients8 items
Ingredients
- 8ozcream cheese -- softened
- 1/2cup raspberry preserves
- 1egg
- 6dr red food color
- 3/4cup unsalted butter
- 4ozunsweetened chocolate
- 3/4cup sugar
- 3eggs
Directions
- 1
8 oz Cream Cheese -- softened 1/2 c Raspberry Preserves -- Seedless 1 tb Flour 1 Egg 6 dr Red Food Color 3/4 c Unsalted Butter 4 oz Unsweete
- 2
Lightly grease 9-inch springform pan
- 3
In a small bowl, combine all filling ingredients
- 4
Beat 1 minute at medium speed
- 5
set aside
- 6
In a medium saucepan, melt butter and chocolate over low heat, stirring constantly
- 7
Remove from heat and cool slightly
- 8
Add sugar and 3 eggs