🫙 From the Spice Rack
Racine's Brownies
2 sticks unsalted butter 4 ounces unsweetened chocolate 2 cups sugar 1 teaspoon vanilla 3 eggs 1 cup cake flour 1 1/2 teaspoons salt 1/4 cup walnut pieces FROSTING: 4 ounces semisw...
maineasy
Ingredients8 items
Ingredients
- 2sticks unsalted butter
- 4ounces unsweetened chocolate
- 2cups sugar
- 1teaspoonvanilla
- 3eggs
- 1cupcake flour
- 11/2 teaspoons salt
- 1/4cupwalnut pieces
Directions
- 1
2 sticks unsalted butter 4 ounces unsweetened chocolate 2 cups sugar 1 teaspoon vanilla 3 eggs 1 cup cake flour 1 1/2 teaspoons salt 1/4 cup
- 2
Cream the remaining one stick of butter with sugar, salt, and cake flour
- 3
Add the eggs slowly and blend until smooth
- 4
Add the melted chocolate mixture, the vanilla and the walnuts
- 5
Fold in by hand with a rubber spatula
- 6
Spray sides and bottom of an 8-inch square pan
- 7
Pour the brownie mixture into the pan and spread out evenly with your spatula
- 8
Bake at 350 degress for 30 to 40 minutes