🫙 From the Spice Rack
Ham & Cheese Potato Skins
1 x Basic Potato Skins recipe 1 t Dijon or spicy mustard 1/4 lb Thinly sliced ham 2 oz Roasted red peppers -or- 2 oz Whole pimentos 1/2 c Monterey Jack cheese shreds 1 x Chopped pa...
maineasy
Ingredients7 items
Ingredients
- 1x basic potato skins recipe
- 1t dijon or spicy mustard
- 1/4lbthinly sliced ham
- 2ozroasted red peppers -or-
- 2ozwhole pimentos
- 1/2c monterey jack cheese shreds
- 1x chopped parsley (optional)
Directions
- 1
1 x Basic Potato Skins recipe 1 t Dijon or spicy mustard 1/4 lb Thinly sliced ham 2 oz Roasted red peppers -or- 2 oz Whole pimentos 1/2 c Mo
- 2
Follow the recipe for Basic Crispy Potato Skins. Brush insides of potato skins with mustard
- 3
Drain and slice peppers or pimientos
- 4
Top with slices of ham and a few strips of pepper/pimiento
- 5
Sprinkle with cheese. Bake about 10 minutes on baking sheet, or until cheese is melted and bubbling
- 6
Sprinkle with parsley if you like. Makes about 2 skins per serving.