🫙 From the Spice Rack
Pumpkin Poundcake with Brown-Sugar-Walnut Glaze
2 1/2 cups flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 tablespoon pumpkin pie spice 3/4 cup dark brown sugar -- packed 1/2 cup granulated sugar 3/4 cup butter -- softened
maineasy
Ingredients8 items
Ingredients
- 21/2 cups flour
- 1/2teaspoonbaking soda
- 1/4teaspoonsalt
- 1tablespoonpumpkin pie spice
- 3/4cupdark brown sugar -- packed
- 1/2cupgranulated sugar
- 3/4cupbutter -- softened
- 1egg
Directions
- 1
2 1/2 cups flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 tablespoon pumpkin pie spice 3/4 cup dark brown sugar -- packed 1/2 cup granul
- 2
Combine flour, baking soda, salt and spice
- 3
Beat sugars together with mixer
- 4
Beat in butter
- 5
Add egg, pumpkin and vanilla
- 6
Beat until well mixed, light and fluffy
- 7
Stir in flour mixture, raisins and nuts
- 8
Drop by round spoonfuls onto ungreased cookie sheets 2 " apart