🫙 From the Spice Rack
Pumpkin Or Squash Pie
3 1/4 cups cooked pumpkin or winter squash -- mashed 1 pound silken tofu 1/4 cup arrowroot powder 1 tablespoon almond extract 1/2 cup honey or maple syrup 1/2 cup sugar 1 Tablespoo...
maineasy
Ingredients8 items
Ingredients
- 31/4 cups cooked pumpkin or winter squash -- mashed
- 1poundsilken tofu
- 1/4cuparrowroot powder
- 1tablespoonalmond extract
- 1/2cuphoney or maple syrup
- 1/2cupsugar
- 1Tablespoonvanilla
- 1Tablespooncoriander
Directions
- 1
3 1/4 cups cooked pumpkin or winter squash -- mashed 1 pound silken tofu 1/4 cup arrowroot powder 1 tablespoon almond extract 1/2 cup honey
- 2
Combine all ingredients except pie crust in blender
- 3
Pulse until smooth
- 4
Pour into prebaked pie crust
- 5
Bake for 15 minutes
- 6
Lower heat to 250 and bake another 1 1/4 hours
- 7
Makes 10 servings.