🫙 From the Spice Rack
Almond Mushroom Pate
2 tb Margarine Sm Onion, chopped (1/4 c) Clove garlic, minced 1 1/2 c Sliced Mushrooms (4 oz) 1/2 ts Tarragon 1 c Blanched Whole Almonds(6 oz) 1 tb Lemon juice 2 ts Soy Sauce 1 ds ...
sideeasy
Ingredients7 items
Ingredients
- 2tb margarine
- 1/2ts tarragon
- 1c blanched whole almonds(6 oz)
- 1tb lemon juice
- 2ts soy sauce
- 1ds white pepper
- 2tb cream cheese, opt. *
Directions
- 1
2 tb Margarine Sm Onion, chopped (1/4 c) Clove garlic, minced 1 1/2 c Sliced Mushrooms (4 oz) 1/2 ts Tarragon 1 c Blanched Whole Almonds(6 o
- 2
or kefir cheese, or Neufchatel cheese GARNISH: slivered or finely chopped almonds, fresh parsley sprigs, pimiento strips, or sweet red peppe
- 3
Add onion, garlic, and mushrooms
- 4
Saute until tender but not browned
- 5
Add tarragon, stir until it is softened
- 6
Pour mixture into a bowl of food processor
- 7
Add remaining ingredients
- 8
Process until mixture is smooth