Pumpkin Chocolate Chip Cookies(2)
1/2 cup butter or margarine 1 cup pumpkin 1 cup sugar 1 egg -- slightly beaten 1 teaspoon milk 1 teaspoon vanilla extract 2 cups all purpose or unbleached flour 2 teaspoons baking ...
Ingredients
- 1/2cupbutter or margarine
- 1cuppumpkin
- 1cupsugar
- 1egg -- slightly beaten
- 1teaspoonmilk
- 1teaspoonvanilla extract
- 2cups all purpose or unbleached flour
- 2teaspoons baking powder
Directions
- 1
1/2 cup butter or margarine 1 cup pumpkin 1 cup sugar 1 egg -- slightly beaten 1 teaspoon milk 1 teaspoon vanilla extract 2 cups all purpose
- 2
Preheat the oven to 375 degrees Fahrenheit (190 degrees C)
- 3
Place the butter or margarine in a heatproof glass dish
- 4
Cover and microwave on high power for 30 seconds
- 5
In a large bowl,mix together pumpkin, sugar, melted butter or margarine, beaten egg, milk and vanilla extract
- 6
In a separate bowl, combine the flour, baking powder, baking soda, cinamon and salt
- 7
Add to the pumpkin mixture, and mix until smooth
- 8
Stir in the chocolate chips and, if you wish, nuts
