🫙 From the Spice Rack
Pumpkin Chess Pie
-----martha white's southern SAMP----- 1 1/3 cups Sugar 6 tablespoons Butter or margarine -- softened (3/4 stick) 1 cup Canned pumpkin 1/4 cup Half-and-half plus 2 tbsp 2 Eggs 1 te...
maineasy
Ingredients8 items
Ingredients
- 6tablespoons butter or margarine -- softened (3/4 stick)
- 1cupcanned pumpkin
- 1/4cuphalf-and-half plus 2 tbsp
- 2eggs
- 1teaspoonvanilla
- 4teaspoons martha white self-rising -- corn meal mix
- 1/2teaspoonsalt
- 1/2teaspooncinnamon
Directions
- 1
martha white's southern SAMP----- 1 1/3 cups Sugar 6 tablespoons Butter or margarine -- softened (3/4 stick) 1 cup Canned pumpkin 1/4 cup Ha
- 2
Cream sugar and butter together in mixing bowl with electric mixer until light and fluffy
- 3
Add remaining ingredients except crust and whipped cream
- 4
beat until well blended
- 5
Pour filling into pastry shell
- 6
Bake for 45 to 50 minutes or until knife inserted one inch from center comes out clean
- 7
Do not overbake
- 8
Pie will continue to set as it cools