🫙 From the Spice Rack
Praline Cream Pie
1/2 c Pralines; crumbled 1 Stick butter; melted
maineasy
Ingredients8 items
Ingredients
- 1/2c pralines; crumbled
- 1Stickbutter; melted
- 3/4c sugar
- 1ts vanilla
- 1tb steen's pure cane syrup plus
- 1/2c cornstarch
- 1c heavy cream
- 3tb sugar
Directions
- 1
CRUST:-------------------------- 1 1/2 c Graham cracker crumbs 1/2 c Pralines
- 2
crumbled 1 Stick butter
- 3
melted -------------------------FILLING:------------------------- 2 1/2 c Milk 3/4 c Sugar 1 ts Vanilla 1 tb Steen's Pure Cane Syrup plus -1
- 4
crumbled 1 c Heavy cream 3 tb Sugar --------------------------GARNISH-------------------------- Chocolate sauce in a squeeze -bottle Fresh m
- 5
In a 9-inch pie pan, combine the crumbs, pralines and butter together until the mixture is bibded together
- 6
Spread and press the mixture evenly on the bottom and sides of the dish to make crust
- 7
Bake for 8-10 minutes, or until it is brown
- 8
Remove from oven and cool completely